The Encyclopaedia of Biotechnology covers an enormous range of technical terms from both pure and applied Biotechnology; this superb reference goes beyond basic definition to provide helpful explanations and examples. All aspects of biotechnology and genetic engineering are presented in accurate, easy-to-understand way. The text provides concise definitions of terms for persons unfamiliar to biotechnology, and clarified new terms and how they are being used for those who are already somewhat conversant in the area. It explore the most up-to-date research in the field-from gene cloning, to the creation of genetically engineered plants and animals, to the ability to derive genetic fingerprints from microscopic samples of tissue. The explanations of entries range form brief definitions of a few lines to expository discussions of various lengths. In terms of its broader objectives, these entries from such fields as genetic engineering, DNA recombination, enzyme technology, biochemical technology, fermenter technology, somatic cell cultures, biophysics, biomedical sciences. Both succinct and wide-ranging, this volume is an ideal handy reference work and great introduction for students and non-scientists alike.

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The average is deluged continually with a quantity of facts in the field that we call genetics. A possible aid to the solution of this problem is the compilation of a volume, which endeavours to explain to the ordinary reader terms which are new to him and which have not yet become part of his general vocabulary. This volume attempts in brief compass to cover broadly the whole realm of genetics. Many words from fields closely related to genetics are included because of their wide usage in genetics literature. This volume covers an enormous range of technical terms from both pure and applied Genetics; this superb reference goes beyond basic definitions to provide helpful explanations and examples. All aspects of genetics and genetic engineering are presented in accurate, easy-to-understand terms. The aim of this volume is to provide a concise repository of number of major concepts in this field.

The performance of commercial banks in financing agriculture during the post-nationalisation period exhibited signs of large scale improvement in agriculture in the plain areas but this was no so in the hilly and drought-prone areas of the country. The present book is an attempt to study indepthly the role of commercial banks in promoting agricultural development in hilly and drought-prone areas. Accordingly the book makes an attempt to answer the following questions emerging out of the study:

(a) Whether the present cropping pattern is adequate and what changes in the cropping pattern can be effected for the development of agriculture in such hitherto neglected area?,
(b) Is the demand for credit by farmers, as distinguished from non-borrowers met by commercial banks?,
(c) Have the farmers utilized the credit for the purposes for which they had been issued loans,
(d) Did the farmers repay the loans taken from banks fully and timely,
(e) What are the bottlenecks that affected the role of banks and the performance by the farmers handling agricultural credit;
(f) What special measures are needed to improve the involvement of banks in the hitherto neglected hilly and drought-prone areas.

The work is original and makes a pioneering effort to solve some of the vexed problems which had lingered in the minds of the scholars for a long line. The book is very useful to bankers, policy makers, statesmen, teachers of universities and researchers. In view of this, the study may be considered as a valuable addition to the existing stock of literature on the subject.